BON APERITIF! Week in Miami; Oct 18-24th‏

Discover the taste of Andalusia at Miami's finest restaurants October 18-24th.

For just $10 enjoy a chilled glass of stylish aperitif Dry Sack with a special appetizer featuring Sansó Premium Extra Virgin Olive Oil. Please see participating restaurants and addresses below.

And, enter to win a trip for two to Andalusia, Spain (no purchase necessary).


PARTICIPATING RESTAURANTS

TOWN KITCHEN & BAR

Bustling neighborhood bar and restaurant featuring an updated American menu.

7301 SW 57th Ct, South Miami

(305) 740-8118

townkitchenbar.com

SOCIAL MIAMI AT THE SAGAMORE

Global small plates that are meant to be shared; a modern version of classic

European café society.

1671 Collins Ave, Miami Beach

(786) 594-3344

sagamorehotel.com

TUSCAN STEAK

This upscale, family-style Florentine grill with its famous sharing portions is two parts Northern Italy,

one part South Florida.

433 Washington Ave, Miami Beach

(305) 534-2233

chinagrillmgt.com

THE BILTMORE & CASCASE BARS AT THE BILTMORE HOTEL e

A handsome, classic hotel bar with an extensive selection of wines by-the-glass and small bites.

Also served at the Cascade bar overlooking the world-famous Biltmore Hotel pool.

1200 Anastasia Ave, Coral Gables

(305) 445-1926

biltmorehotel.com

CHISPA

Chispa, Spanish for “spark,” has become a Miami institution by virtue of its acclaimed contemporary Latin cuisine.

11500 N.W. 41 Street, Miami

305-591-7166

&

305-648-2600

225 Altara Ave, Coral Gables

chisparestaurant.com

MARK’S

Mark’s serves contemporary American cuisine with a menu that changes daily, a full bar and an extensive wine list.

1120 Collins Ave, Miami Beach

305-604-9050

&

1032 E. Las Olas Blvd, Fort Lauderdale

954-463-1000

chefmark.com