Sunday, December 14, 2008

DailyCandy Miami - Surface Area-- new restaurant

Surface Area
Area 31 Seafood Restaurant Opens

number one!

Question: If a restaurant on the 16th floor has 12-foot windows overlooking Biscayne Bay, a 300-person ballroom, and an outdoor terrace with 2 pools, what is the total area?

Answer: Area 31, the new seafood spot opening atop the Epic Hotel on Monday.

Q: If Diner A orders cuttlefish with salmoriglio sauce (olive oil, lemon, fresh herbs) and Diner B orders mangrove snapper with a side of English pea risotto, who prepared Diner C’s salt-crusted dorade?

A: Chef John Critchley (trained by Boston’s famed Ken Oringer).

Q: If all 3 Diners order 1 of the ½-bottle list’s 25 wines, how many bottles does Master Sommelier Emily Wines recommend?

A: All of them.

Q: If Diner X and Diner Y were scheduled to meet at 8 p.m. to drink passion fruit mojitos in a private cabana, when did they arrive?

A: 8:30 p.m. (It’s Miami math.)

Area 31, 270 Biscayne Boulevard, Downtown, sixteenth floor (305-424-5234).

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