ALGON-KINGS AND QUEENS!
Taste the true essence of Miami!
Join us next Monday evening, November 5th at Ola Restaurant in the Sanctuary Hotel on South Beach
for a night of great food and conversation!
Douglas Rodriguez, the globally acclaimed “Father of Nuevo Latino Cuisine”
has brought this creativity to South Beach!
Flavors of the Caribbean and Latin America are combined
in a way that will ignite the taste buds!
To read more about Chef Douglas Rodriguez visit
http://www.chefdouglasrodriguez.com
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Algonquin Dinner
Monday, November 5, 2007 at 7 PM
RSVP by Monday at 11 a.m. to mingmire@atlanticbb.net
Ola at Sanctuary Hotel
1745 James Ave, Miami Beach
(305) 695-9125
$35 per person (tax and gratuity included, sans alcohol)
Please pre-pay me via PayPal or bring cash.
Mojitos and South American wines will only be $5!!!
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APPETIZER (choice of…)
OLA Salad
mixed Boston & purple lettuce, feta cheese, fava beans,
red radish, pine nuts and guava chipotle vinaigrette
or
Sweet Pea Soup
topped w/ espuma di limón
ENTRÉE (choice of…)
Baby Chicken
Cream quinoa and sautéed spinach
Vegetable Paella
Saffron rice
Crispy Pork
Fried yucca dressed w / lemon mojo, black bean broth and cilantro mojo
DESSERT
Chef Individual Tasting Platter
Saturday, November 3, 2007
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